Anzac day is the day we remember all Australians who have served and died in all wars, conflict, and peacekeeping operations.These Anzac biscuits are baked to mark the special occasion. It is said that the biscuits were baked by the wives to the soldiers abroad because the ingredients do not spoil easily and the biscuits kept well during naval expedition.
It’s time to bake our favourite biscuit.. of the year.. Anzac biscuits..Adapted from a classic recipe.. this recipe has a slight twist. addition of almond meal and shredded coconut instead of desiccated coconut ..trust me the outcome was absolutely delicious and more chewy .. I have another variation too if you love slice.. instead of biscuits.
Almond meal is not mandatory so you can choose skip that and replace it with equal amounts of plain flour.. Check my video for the process.
These iconic biscuits as know were initially made to send to the Australia and New Zealand army corps serving in Gallipoli..There are many variations out there and this is my tried and trusted version.. I hope you will like it as my family does ..
let’s pray and be grateful to our brave heroes for the glorious life we have today..
Lets bake Anzac biscuits