Vegetarian sausage roll definitely sounds intriguing… These days it is quite common to get hold of meat looking patties and sausages in the supermarket and they are 100% vegetarian.
My boys are a big fan of these nibbles ( particularly meat based sausages ) and I do make them often using with high quality meat as I do have reservations for processed food. Now this recipe itself is a derivation of vegetable cutlets that I make with paneer. Very often, I just add things to a bowl till the mix reaches the consistency I like and the taste is balanced.
As we are gearing up for the biggest party season of the year, party sliders and starters are just few things we start to think of. This type of recipes comes in handy when you are hosting a party and would like to include couple of vegetarian recipes for guests. These vegetarian sausage rolls are indeed super easy to make and ideal for entertaining too. I have used fresh paneer and cooked quinoa to add the texture. Store brought puff pastry are equally handy too during these busy season.
Hope you enjoy this interesting version of sausage rolls !
How to make Vegetarian sausage roll
PIN IT FOR LATER
Other party ideas